Markus Wine cellar offers the perfect atmosphere for wine connoisseurs and others seeking the pleasure of wine. The cellar is built on the site of the original Hotel Alexandra from 1884, and can be booked for dinners, wine tastings, wine courses and as a meeting place for aperitifs.
The hotel's sommelier is on hand to offer advice and recommendations.
Exclusive dining experiences
The Wine Cellar is a very special room that requires its own menus for both food and drink. Choose an exclusive five-course menu or be surprised and delighted by the chef's ‘surprise menu’. With the latter option, the chef creates a very special menu, accompanied by the sommelier's recommendations. We serve wine specialities from deep in the cellar - from the best wineries and the best vintages. Get in touch at alex@alexandra.no to book.
Wine tasting
In the wine cellar, we offer wine or Champagne tasting - from beginners upwards with selected areas for those with a special interest. This is a great place to socialise, with exclusive tastes from near and far. The wine cellar must be booked in advance and has room for a maximum of 20 people.
