February 7th to 9th we serve a fish- and shellfish buffet both Friday and Saturday. 

We offer a large selection of specialities from the sea - in addition to what you usually find on the Alexandra buffet. 
You will find cod of the season, lobster, oyster, scallops, mussels and more. 

Price for the buffet if you are not staying at the hotel: NOK 695,- (Friday or Saturday)